I found the job posting on Zip recruiter, where it stated pay was $40,000-$45,000 plus commission. I received an offer the following day via email, which offered a salary that was wayyyyyyyyyyyyy less. When asked about the difference, he stated that he was looking for someone with a little more experience.
Catering Interview Questions
1,148 catering interview questions shared by candidates
Person asked hours I was available
if I don't mind working from all stores
How many years of hotel sales experince.
"Give us a time that you have given or received good customer service"
No real interview segments
can you work on weekends
Do you really like sushi?
Why do you want to work for the Club?
How have you gone out of your way for a customer before?
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