What aspects of sample integrity would you check before running a FBC and Coagulation sample and why? What would you do? Insufficient? – under filled ? Grossly haemolysed/lipaemic/jaundiced? Clotted fibrin strands. Phone the ward and ask for a repeat sample
How do you set yourself up for success?
are you comfortable with excel and stock management?
Gave an example of when you had to solve a unique problem.
How do you deal with repetitiveness in laboratory work?
What are your strengths and weaknesses?
What three things do you like best about this job (since I had had the same job for a different employer)?
What is your past experience working in a laboratory within the food industry.
Background in study and interest
What instruments do you have experience on
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