Pros
You could say the cafeteria is good. Although it is pricy.
Cons
Lack of leadership, planning, strategy and knowledge within the corporate quality team is appalling. After working for multiple global companies during the last 25 years, I started working for Edwards last summer. Within three weeks realized I had made a mistake. Tried very hard to understand the new management style, organizations´ culture, expectation, goals, strategies, etc. What I found was a team that is reactive, just waiting for things to happen. A management that lacks the skills and knowledge to manage. A culture based on bickering and mistrust. I lasted about six months before submitting my resignation. I am working for another company, in the same industry, in a higher position with better benefits.