72% would recommend to a friend
Ramon Laguarta
80% approve of CEO
62% positive business outlook
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Users say... "The pay was good and there were a lot of off site events for management." "The people there are great and they are always looking to push the boundaries in the food and beverage industry." "Culture is great and transparent" "great opportunities to develop analytic skills and relationships with many different levels in the company." "It is easy to move up and the money is good it also helps build a network within the industry."
Users say... "No work life balance with extremely huge workload and sometimes unrealistic expectation & unlimited overtime without pay." "long hours & many field related complaints from the customer teams that are often uncontrollable by the KAM" "There's no real control on who is a good and a bad manager" "I would say you work long hours and heavy labor" "Senior leadership should be more visible to the 'rank and file' folks within the company."
