Was asked lots of questions about why I thought I would be good for the role, filled out a 25 question test on food safety concepts (multiple choice) and then scored based on what I got. I got 18/25 and told I had passed, so not sure what the minimum pass rate was.
Interview questions [1]
Question 1
What would one of the downsides be to working at this store?
IT WAS quick and simple. I thought it went alright but I never heard back from them, not even for a rejection, which was surprising considering the interview went smoothly
I interviewed at Marks & Spencer (Pudsey, England)
Interview
Online quiz for how you would deal with situations and then an in person interview to establish experience and overall friendliness and how well you would work within the team
Received a response within 3 weeks of application and was invited in for one interview with a duration of around 30 minutes. Offer was received within a week of the interview.
Interview questions [1]
Question 1
Give a time when you have worked well in a team”, “When have you gone above and beyond for a customer”