It wasn't bad. Pretty standard interview questions and the hiring manager was very nice and friendly. The interview itself wasn't to stressful and just asked questions based off of your resume.
The process took 2 days. I interviewed at McDonald's (New York, NY) in Mar 2014
Interview
I went in and the interview was about thirty minutes and they just asked questions about my experience, backround, etc. in the interview it was a one on one interview and in the second the manager and ceo Were in there and they both told me about what my hours would be if I were to work there
Interview questions [1]
Question 1
How many years do you have with cooking experience. Also when do I realize I love to cook, what my goals in life were, house I could work, my favorite McDonald's food item sold
I called the store and asked about openings and the manager interviewed me the next morning and told me I was hired within 5 minutes! I didn't have a food handlers card at the time either